Recipe Chicken ballotines, Duo of Carrot and Celery Purees - FRIJE
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Ingredients
- 1 kg of carrot
- 10 cl of heavy cream
- 1 celery root
- 20 g of butter
- 50 cl of milk
- 4 chicken cutlet
- 4 slice of smoked ham
- 100 g of garlic and herb cheese
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