Warm Tuna and Broccoli Pasta Salad | RICARDO
Try this warm tuna and pasta salad recipe, the perfect weeknight meal!
Keywords
- weekday recipe
- salads
- quick recipe
- canned fish
- vegetables
- farfalle
- farfalles
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 broccoli, cut into small florets
- 1/2 lb (225 g) farfalle
- 1 can (7 oz/198 g) oil-packed light tuna, drained and flaked
- 1/4 cup (10 g) cilantro, finely chopped
- 1/4 tsp red pepper flakes
- 8 green onions, thinly sliced
- 3 cups (420 g) cherry tomatoes
- 2 tbsp (30 ml) olive oil
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