Recipe: Olive Oil & Almond Cake | Style at Home

Ingredients

• 1 1⁄3 cups all-purpose flour
• 1⁄2 cup finely ground almonds (almond flour)
• 1 tsp baking powder
• 1⁄2 tsp salt
• 1⁄4 tsp baking soda
• 1 1⁄4 cups granulated sugar
• 2 tsp orange zest
• 3 eggs
• 3⁄4 cup extra-virgin olive oil
• 1⁄2 cup homogenized or 2% milk
• 1⁄4 cup orange juice
• 1 tsp vanilla
• 1⁄4 tsp almond extract
• 3 tbsp toasted sliced almonds
• 3 tbsp chopped pistachios (optional)
• 3 1⁄2 tbsp granulated sugar
• 2 tbsp orange juice