Crispy Parmesan Ranch-Coated Chicken
Enjoy crunchy chicken tenders seasoned with ranch, Parmesan, and crushed Corn Flakes for the perfect bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Cooking spray
- Mixing bowl
- Paper towel
- Measuring cup
- Measuring spoon
- Pastry brush
- Grater
- Microwave
- Saucepan
- Kitchen timer
- Instant-read thermometer
- Plate
- Cutting board
- Chef's knife
- Tongs
- Cooling rack
- Fork
Ingredients
- ½ cup grated Parmesan cheese
- 1 (1 oz) packet powdered ranch mix
- ½ cup salted butter, melted
- Cooking spray or oil mist (optional)
- Chopped fresh parsley (optional decoration)
- 2 lbs chicken tenderloins, boneless and skinless
- 1½ cups Corn Flakes cereal, crushed into crumbs
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