A Perfect Flank Steak Recipe - Cooking Index

A Perfect Flank Steak Recipe - Cooking Index

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The flank is a very thin steak. Watch the grilling time carefully so the meat doesn't overcook.

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Ingredients

  • 1 Flank steak - (abt 1 1/4 to 1 1/2 lbs)
  • 1/2 cup 118ml Dry red wine
  • 1/2 cup 118ml Soy sauce
  • 4 cups 948ml Garlic cloves - peeled, smashed (large)
  • 1/4 cup 10g / 0.4oz Chopped flat-leaf parsley
  • Coarsely-ground black pepper - to taste

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