Broccoli Chowder
Broccoli Chowder recipe: Try this Broccoli Chowder recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 1/4 pounds broccoli broken into florets and stalks cut into 1/4 " slices
- 1/2 pound unpeeled red skin potatoes diced
- 1 small Finely chopped onions
- 2 cups 1% milk
- 1/4 cup All purpose flour
- 1/2 teaspoon Tarragon
- 1/2 teaspoon Thyme
- 1/2 teaspoon Salt
- 1/4 teaspoon pepper
- 3 ounces Grated Cheese any combination of monterey jack
- 1/2 cup Red bell pepper
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