Chunky choc-chip cookies | Women's Weekly Food

Name: Chunky choc-chip cookies | Women's Weekly Food
Total time: 10 min
Ingredients: 125 grams butter, chopped; 1 teaspoon vanilla extract; 1 1/4 cup (275g) firmly packed brown sugar; 1 egg; 1 cup (150g) plain flour; 1/4 cup (35g) self-raising flour; 1/2 teaspoon bicarbonate of soda; 1/3 cup (35g) cocoa powder; 1/2 cup (100g) peanut m&m's; 1/3 cup (70g) mini m&m's; 1/2 cup (75g) milk chocolate melts

www.womensweeklyfood.com.au

Ingredients Method 1.Preheat oven to 180°C (160°C fan-forced). Grease two oven trays.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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