Yogurt Mint Sauce
Place yogurt, mint, garlic, lemon juice, cumin, and cayenne in a small bowl and stir to combine. Season with salt and pepper to taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prendergastbutchers.co.uk.
Cooking tools:
- Mixing bowl
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 1 cup Greek yogurt
- ½ cup Finely chopped mint leaves
- 2 Medium cloves garlic, minced (about 2 teaspoons)
- 1 tbsp Fresh juice from 1 lemon
- ½ tsp Ground cumin
- ¼ tsp Cayenne pepper
- Salt
- Freshly ground black
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