California Omelette

Name: California Omelette
Ingredients: 8 eggs; 2 tbsp (30 mL) milk; 2 tbsp (30 mL) finely chopped fresh parsley; 3/4 tsp (3 mL) dried Italian seasoning; Salt and pepper, to taste; 2 tbsp (30 mL) butter; 1/2 cup (125 mL) salsa; 1 avocado, peeled and sliced (optional); Lemon juice; 1 cup (250 mL) shredded Swiss or mozzarella cheese

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Number of servings : Prep time: Cooking time: Type of meal : | Breakfasts/Brunches | Breakfasts/BrunchesSpecial diet : Ingredients8 eggs2 tbsp (30 mL)

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Ingredients

8 eggs
2 tbsp (30 mL) milk
2 tbsp (30 mL) finely chopped fresh parsley
3/4 tsp (3 mL) dried Italian seasoning
Salt and pepper, to taste
2 tbsp (30 mL) butter
1/2 cup (125 mL) salsa
1 avocado, peeled and sliced (optional)
Lemon juice
1 cup (250 mL) shredded Swiss or mozzarella cheese

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