Egg, sausage and potato foil packs Recipe | Samsung Food App
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Cooking tools:
- Aluminum foil
- Parchment paper
- Chef's knife
- Cutting board
- Grill
- Oven
- Fork
- Spoon
- Zip-top bag
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 12 16oz JUST Egg
- 4 to 6 medium-sized gold potatoes, cut into ⅛-inch thick pieces (about 4 cups worth)
- ½ a red onion, diced
- 1 red bell pepper, diced
- 2 hearty plant-based sausages (impossible savory or spicy works), sliced on the diag or crumbles
- 2 green onions, minced
- Salt
- pepper
- Heavy duty aluminum foil
- Parchment paper
- Tongs
- foil
- Rosemary (optional)
- Thyme (optional)
- Sub Garlic salt for salt (optional)
- Cheese shreds (optional) (Violife works well)
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