Honey Pistachio Cake - BeeMaid

Honey Pistachio Cake - BeeMaid

www.beemaid.com

This moist and decadent Honey Pistachio Cake is a true showstopper—perfectly nutty, rich in flavour, and sweetened naturally with BeeMaid Honey. Finely ground

View full recipe on www.beemaid.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beemaid.com.

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Ingredients

  • 1 Tbsp BeeMaid Honey
  • 1/2 Cup Shelled Pistachios
  • 1 Tsp Granulated Sugar
  • 1 Tsp Salted Butter
  • 1/4 Tsp Sea Salt
  • 1 1/3 Cup Shelled Pistachios
  • 1 1/2 Cup Buttermilk (room temp)
  • 2 1/2 Cups All Purpose Flour
  • 1 1/2 Cups Granulated Sugar
  • 1 Cup Salted Butter (melted)
  • 4 Large Eggs
  • 1 Tbsp Vanilla Extract
  • 1 Tsp Almond Extract
  • 3 Tsp Baking Powder
  • 3/4 Tsp Baking Soda
  • 1 Tsp Sea Salt
  • Green Food Colouring
  • 2 Tbsp BeeMaid Honey
  • 1 Cup Salted Butter (room temp)
  • 1 1/3 Cups Cream Cheese (softened)
  • 5 Cups Powdered Sugar

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