Daisy's Grilled Chicken Tacos | Everett IGA
Daisy's Grilled Chicken Tacos | Everett IGA
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.everettfoodliner.com.
Ingredients
- 1/2 cup Pico de Gallo
- 1 lime, cut in wedges
- 3/4 cup Daisy Sour Cream
- 2 small ears sweet corn
- 8 6” flour tortillas
- 1 Tbsp. vegetable oil
- 1 tsp. paprika
- 1 red onion, peeled and cut in wedges
- 1 1/4 lb. boneless skinless chicken breasts
- 1/2 tsp. dried oregano
- 1/2 tsp. salt
- 2 tsp. chili powder
- 1/2 tsp. sugar
- 1 tsp. lime zest
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