SuperValue | Avocado Hummus With Crunchy Veggies
A healthy, vegan snack or appetizer with creamy avocado hummus and crunchy veggies—quick and easy!
Ingredients
- 200g hummus
- 1 avocado, deseeded, chopped
- 1 tbsp lemon juice
- 1/2 cup continental parsley leaves
- 1/2 cup basil leaves
- 100g green beans, trimmed, halved
- 1 bunch baby asparagus, trimmed
- 1 bunch carrots, trimmed, peeled
- 4 baby cucumbers, quartered lengthways
- 175g capsicums, quartered, deseeded
- 100g snow pea sprouts, to serve
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