Quick Creamy Cajun Potato Soup - One Pot Comfort Food - Kitchen Scroll

Ingredients

• 13 ounces andouille sausage, cut into 1/4-inch rounds.
• 1 small onion, chopped.
• 2 celery stalks, chopped.
• 4 cloves garlic, minced.
• 4 tablespoons all-purpose flour.
• 2 pounds Yukon gold potatoes, cut into 1-inch cubes.
• 3 cups chicken broth.
• 3 cups milk.
• 1/2 cup heavy cream.
• 2 teaspoons Cajun seasoning.
• Salt and pepper to taste.
• Shredded cheddar cheese for serving.
• Chopped green onions for serving.