Stuffed Green Peppers with Tomato Sauce
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at westbend.com.
Ingredients
- 6 large or 8 medium green peppers
- 1 pound lean ground beef
- 1/3 cup chopped onion
- 1/2 cup chopped celery
- 1 cup instant rice
- 1/2 cup milk
- 1 egg
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon chili powder
- 1-10 1/2 ounce can condensed tomato soup
- 1 soup can water
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