Easy Homemade Ramen with Bok Choy Microgreens

Name: Easy Homemade Ramen with Bok Choy Microgreens
Ingredients: 5 oz ramen noodles, cooked according to package directions (I use millet & brown rice ramen for gluten free option); 2 tbsp butter; 1 tbsp unrefined coconut oil; 2 cloves garlic, minced; 1 ½ tbsp soy sauce or liquid aminos; ½ teaspoon red pepper flakes; 1 tsp brown sugar; 2 large eggs, room temperature; ½ teaspoon sriracha seasoning, umami seasoning or your favorite seasoning blend

www.hamama.com

Forget about those instant Ramen packets! Make delicious homemade Ramen just as fast with this simple recipe.

View full recipe on www.hamama.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hamama.com.

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Ingredients

5 oz ramen noodles, cooked according to package directions (I use millet & brown rice ramen for gluten free option)
2 tbsp butter
1 tbsp unrefined coconut oil
2 cloves garlic, minced
1 ½ tbsp soy sauce or liquid aminos
½ teaspoon red pepper flakes
1 tsp brown sugar
2 large eggs, room temperature
½ teaspoon sriracha seasoning, umami seasoning or your favorite seasoning blend