Cream Cheese with Salsa and Cheddar Dip (Quick & Easy 10-Min Recipe)
Tangy salsa blended with creamy cheese and sharp cheddar, chilled and perfect for pairing with chips or fresh veggies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Cooking tools:
- Mixing bowl
- Spatula
- Plastic wrap
- Refrigerator
- Serving bowl
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 8 ounces cream cheese, softened to room temperature
- 1 cup salsa, mild or spicy to preference
- 1 cup sharp cheddar cheese, shredded
- 2 green onions, finely chopped
- 1 teaspoon garlic powder
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