BBQ Chicken Skewers and Grilled Salad | Maison Orphée – La Maison Orphée

BBQ Chicken Skewers and Grilled Salad | Maison Orphée – La Maison Orphée

maisonorphee.com

In anticipation of Father's Day next Sunday, here's a super simple (and absolutely delicious) recipe that will allow you to enjoy the nice weather on this very special day.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maisonorphee.com.

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Ingredients

  • 1 and 1/2 lbs or 675g chicken thighs cut into strips about 2 inches wide
  • 1 1/2 cups Maison Orphée BBQ style sauce*
  • 2 red onions, quartered
  • 2 red peppers, cut in cubes
  • 1/2 cup maple syrup (preferably dark for a stronger taste)
  • 1/3 cup of organic cider vinegar
  • 1/4 cup organic wholegrain mustard
  • 2 tbsp. Maison Orphée oil of your choice
  • 2 to 3 tbsp. tomato paste
  • 2 tbsp. organic Dijon mustard
  • 1 tbsp. garlic powder
  • 1 tsp. fine sea salt
  • 1/2 to 1 tsp. cayenne pepper (to taste)
  • A good pinch of cinnamon powder
  • 2 to 3 hearts of romaine
  • Optional: other seasonal vegetables of your choice
  • Ranch Marinade Dressing Maison Orphée to taste

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