Bread Snakes and Dip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grahamsfamilydairy.com.
Cooking tools:
- Mixing bowl
- Plastic wrap
- Oven
- Baking sheet
- Chef's knife
- Bench scraper
- Blender
- Measuring cup
- Kitchen scale
- Kitchen timer
- Pastry brush
- Serving bowl
- Colander
- Spoon
- Parchment paper
Ingredients
- 250g strong white flour
- One sachet (7g) instant yeast
- 5g table salt
- 160g tepid water
- One tin of chickpeas, keeping the water they were in
- Two teaspoons of dried sage
- Large pinch of salt and pepper
- A good glug of olive oil
