Fruity Mince Pies

Fruity Mince Pies

groovyfood.co.uk

Fruity Mince Pies 30 mins Cook 30 mins Serves 8 Ingredients To make the fruity mincemeat: 225g (8oz) sultanas 225g (8oz) raisins 60g (2oz) dried cranberries

View full recipe on groovyfood.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at groovyfood.co.uk.

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Cooking tools:

  • Food processor
  • Cookie cutter
  • Rolling pin
  • Muffin tin
  • Cooling rack
  • Pastry brush
  • Sifter
  • Baking pan
  • Kitchen shears
  • Chef's knife
  • Cutting board
  • Kettle
  • Airtight container
  • Mason jar
  • Mixing bowl
  • Saucepan
  • Measuring spoon
  • Spoon
  • Fork
  • Plastic wrap
  • Oven
  • Stove
  • Refrigerator
  • Freezer

Ingredients

  • 225g (8oz) sultanas
  • 225g (8oz) raisins
  • 60g (2oz) dried cranberries
  • 225g (8oz) dried apricots
  • 110g (4oz) dried figs
  • 110g (4oz) dried dates, pitted
  • 110g (4oz) chopped almonds
  • 3 dessert apples, washed, cored and chopped
  • 2 pears, washed, cored and chopped
  • 3 lemons, juice and zest
  • 2tsp (10ml) mixed spice
  • 1tbsp (15ml) ground cinnamon
  • 1tsp (5ml) ground cloves
  • pinch of freshly grated nutmeg
  • 75ml (5tbsp) rum or brandy, optional
  • 100ml (4floz) Groovy Food Agave Nectar Rich and Dark
  • 200g (8oz) plain flour, sifted
  • 100g (4oz) unsalted butter
  • 25g (1oz) ground almonds
  • 50g (2oz) icing sugar, sifted
  • 1 egg, beaten
  • 1 egg yolk and 1tbsp milk
  • 400g fruity mincemeat

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