Italian Sunday Sauce
Start this sauce on Sunday morning and fill your kitchen with amazing aromas that will have your family asking when dinners going to be ready Its full of rich sweet tomato flavor subtle herbs and...
Ingredients
- - 2 pounds pork neck bones - 2 teaspoons kosher salt
- plus more to taste - 1 teaspoon ground black pepper - 2 tablespoons olive oil
- divided - 1 ¼ pounds Italian sausage links - 1 ½ cups finely chopped white onion - 2 cloves garlic
- minced - 2 (12 ounce) cans tomato paste - 1 (28 ounce) can tomato puree - 1 (28 ounce) can crushed tomatoes - 7 cups water - 1 tablespoon white sugar
- or more to taste - 1 bay leaf - 1 tablespoon dried basil - ½ teaspoon dried oregano - 12 large cooked meatballs
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