Herby Dip with Cheese Biscuits Recipe- Cookitsimply.com

Herby Dip with Cheese Biscuits Recipe- Cookitsimply.com

www.cookitsimply.com

Herby Dip with Cheese Biscuits Serve as an unusual starter at a dinner party or, accompanied by a vegetable soup, as a quick supper dish. Alternatively, cut out the biscuits with tiny petits fours...

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Ingredients

  • 4 oz Wensleydale (Caerphilly or white Cheshire cheese, grated)
  • 4 oz unsalted butter (softened)
  • 1 tablespoon snipped chives
  • 1 tablespoon finely chopped fresh fennel leaves or mint
  • 1 tablespoon finely chopped fresh parsley
  • 1/4 teaspoon sweet paprika
  • 1/4 teaspoon caraway seeds
  • 4 tablespoons milk
  • salt and freshly ground black pepper
  • 4 oz butter (softened)
  • 4 oz mature Cheddar cheese (grated)
  • 4 oz wholewheat flour
  • 2 tablespoons sesame seeds
  • margarine (for greasing)

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