The Best Apple Cheddar Hand Pie Recipe - California Grown
Every baker worth their salt should have a go-to hand pie recipe in their back pocket and this Apple Cheddar Hand Pie recipe is ours!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiagrown.org.
Ingredients
- 6 apples (red or green we used Granny Smith and Fuji)
- 1 tablespoon freshly squeezed lemon juice
- 1/4 cup dark brown sugar
- 1 tablespoon molasses
- 1 1/2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- 2 tablespoons apple juice or cider
- 2 tablespoons salted butter (cubed)
- 2 1/2 cups gluten-free all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon xanthan gum
- 1 teaspoon coarse kosher salt
- 12 tablespoons salted butter, cold (sliced into 1-tablespoon sized pats of butter.)
- 1/2 cup shredded cheddar
- 2 large eggs
- 1 tablespoon + 1 teaspoon freshly squeezed lemon juice
- up to 5 tablespoons very cold water
- 1 egg (beaten)
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