Savory Sweet Lobster Pizza with Honey Bacon Onion Jam and Honey Dijon Drizzle - Sioux Honey Associat
Mary McShack's Savory Sweet Lobster Pizza with Honey Bacon Onion Jam and Honey Dijon Drizzle entry in the Sue Bee® honey Sweet Eats Recipe Contest!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at siouxhoney.com.
Ingredients
- 10 ounces pizza dough
- 2 slices thick cut bacon, finely chopped
- 1 cup finely chopped sweet onion
- 1 tablespoon Sue Bee® Clover Honey
- 1 tablespoon ketchup
- 1 teaspoon balsamic vinegar
- 1 tablespoon melted butter
- 1 cup cooked lobster meat
- 1 tablespoon finely chopped parsley
- 4 tablespoons Sue Bee Clover Honey
- 2 tablespoons Dijon mustard
- ½ teaspoon red chili flakes
- 1 cup shredded Italian blend cheeses (Asiago, Romano, and Parmesan)
- 8 cherry tomatoes, halved Freshly ground black pepper
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