Shrimp Pasta Salad - Diet.com

Ingredients

• 12 ounces fresh or frozen peeled and deveined medium-sized shrimp
• 8 ounces dried rotini pasta (optional: may use other pasta shapes like radiatore or gemelli)
• 1 6-ounce package of frozen snow peas
• 1 red sweet bell pepper, seeded and chopped
• 4 green onions, sliced
• 1/4 cup white-wine vinegar
• 2 tablespoons vegetable oil
• 2 tablespoons low-sodium soy sauce
• 1/4 teaspoon crushed red pepper
• Nonfat cooking spray