Cheesy Ranch Potatoes and Smoked Sausage - Easy One-Pan Dinner
Savory smoked sausage and tender potatoes tossed with ranch seasoning and topped with melty cheddar cheese for an easy, satisfying one-pan dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Fork
Ingredients
- 1 pound smoked sausage, halal-certified, no pork
- 4 cups baby potatoes, halved or quartered
- 2 tablespoons olive oil
- 1 packet ranch seasoning mix, halal-certified
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 1/2 cups shredded cheddar cheese or a mix of favorite cheeses
- 1/2 cup sour cream, for serving
- Fresh parsley, chopped, for garnish
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