Carrot sweet corn with pork in soup – Buffalo Cookware
Ingredients： A Pork Ribs 1 Kg Carrot 2 Sweet corn 2 Dried Persimmon 2 Dried tangerine peel 1pc water 2Litre B Table salt 1 tbsp Method: 1. Peel carrot,wash and cut into serving pieces. 2. Wash...
Ingredients
- Pork Ribs 1 Kg
- Carrot 2
- Sweet corn 2
- Dried Persimmon 2
- Dried tangerine peel 1pc
- water 2Litre
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