Ripped Recipes - Mini Protein Chocolate With Blackberry Filling

Name: Ripped Recipes - Mini Protein Chocolate With Blackberry Filling
Ingredients: 1/2 large Egg White; 1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting); 2 tbsp Cocoa Powder (Unsweetened); 1 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour; 0.2 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk; 2.5 serving (serving = 1 tbsp) Polaner Sugar Free Seedless Blackberry Preserves with Fiber; 5 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia; 1/2 serving (serving = 1 tsp) McCormick Pure Vanilla Extract; 0.8 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour; 1 serving (serving = 1 scoop) Wegmans Natural Whey Protein Powder - Chocolate

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gives these a try....you won't regret making these delicious high protein chocolate cups with gooey blackberry filling!

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Ingredients

1/2 large Egg White
1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
2 tbsp Cocoa Powder (Unsweetened)
1 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour
0.2 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
2.5 serving (serving = 1 tbsp) Polaner Sugar Free Seedless Blackberry Preserves with Fiber
5 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
1/2 serving (serving = 1 tsp) McCormick Pure Vanilla Extract
0.8 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
1 serving (serving = 1 scoop) Wegmans Natural Whey Protein Powder - Chocolate