Cinnabon Cinnamon Roll Cake recipe by Shireen Hassim Shaik

Ingredients

• 3 cups flour
• ¼ teaspoon salt
• 1 cup sugar
• 4 teaspoons baking powder
• 1 ½ cup milk
• 2 eggs
• 2 teaspoons vanilla
• 4 tablespoons butter, melted
• 1 cup butter, softened
• 1 cup brown sugar
• 2 tablespoons flour
• 1 tablespoon cinnamon
• 2/3 cups nuts (optional)
• 2 cups icing sugar
• 5 tablespoons milk
• 1 teaspoon vanilla