Butter cake with mascarpone - 9Kitchen
1. Preheat oven to 180°C (160°C fan). Line a shallow 23cm round cake pan with baking paper and gr...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 250g butter, just melted but not oily, plus extra to grease the tin
- 1¼ cups (250g) caster sugar
- 4 large eggs, beaten
- 1 tsp vanilla extract
- 11/3 cups (225g) self-raising flour
- 1 tbs cornflour
- 1 tsp baking powder
- 1¼ cups (300g) mascarpone cheese
- ¼ cup (50g) caster sugar
- few drops of vanilla extract
- ¼ cup (60ml) raspberry jam
- icing sugar for dusting
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