How to Cook Savory Sausage Muffins in 20 Minutes
Ever tasted fluffy Savory Sausage Muffins? In just 20 minutes, you can cook these delightful bites packed with flavor. Perfect for busy mornings or brunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 1 cup (120 g) all-purpose flour
- 1 cup (100 g) cornmeal
- 1 tablespoon baking powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ cup (120 ml) whole milk
- 2 large eggs
- ½ cup (120 ml) unsalted butter, melted
- 1 cup (150 g) cooked breakfast sausage, crumbled
- ½ cup (60 g) shredded cheddar cheese
- 2 tablespoons finely chopped chives or green onions (optional)
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