Chia Seed Pudding Recipe - FodMap
The star of the dish is the raspberry and blueberry topping, which is gently simmered with low FODMAP maple syrup until the berries release their natural juices and soften. A squeeze of lemon juice...
Keywords
- fodmap chia seed pudding blueberry raspberry recipe healthy
Ingredients
- 3 tablespoons chia seeds
- 1 cup lactose-free milk (such as almond milk, coconut milk, or lactose-free cow's milk)
- 1 tablespoon maple syrup (make sure it's low FODMAP)
- 1/2 teaspoon vanilla extract
- 1/2 cup raspberries (about 10-12 berries)
- 1/2 cup blueberries
- A squeeze of lemon juice (to taste)
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