Thandai Shahi Tukda Recipe: How to make Thandai Shahi Tukda Recipe at Home | Homemade Thandai Shahi
Easy Thandai Shahi Tukda Recipe: Make the easy and delicious thandai shahi tukda recipe at home using ingredients like bread slices, ghee, sugar, milk, green cardamom and more on Times Food
Keywords
- Thandai Shahi Tukda Recipe
- Easy Thandai Shahi Tukda Recipe
- Homemade Thandai Shahi Tukda Recipe
- Thandai Shahi Tukda Recipe Ingredients
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Cooking tools:
- Spice grinder
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Fine-mesh sieve
- Spoon
- Serving platter
Ingredients
- 6 pieces bread slices
- 1/2 cup ghee
- 1/3 cup water
- 1/3 cup sugar
- 2 Numbers black cardamom crushed
- 6 strand saffron
- 1 cup water
- 500 mililitre milk
- 0 As required sugar
- 2 tablespoons melon seeds
- 1 tablespoon poppy seeds
- 1/2 tablespoon aniseed
- 1/2 tablespoon green cardamom
- 1/2 teaspoon rose water
- 1/2 teaspoon peppercorns
- 100 grams fennel seeds
- 1 handful almonds
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