Salted Grapefruit Cooler Recipe
If you're looking for a summer cocktail recipe with an extra twist that you can share, try this Salted Grapefruit Cooler recipe from Michael Schmitz of Progress and Reverie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biz417.com.
Ingredients
- 12 ounces Hendricks Gin
- 4 1/2 ounces Grapefruit Liqueur (preferably Giffard Crème de Pamplemousse Rose)
- 1 1/2 ounces agave syrup
- 6 ounces lime juice
- 12 slices cucumber
- 12 mint leaves
- Fine sea salt
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