Mexican Breakfast Burritos
These Mexican Breakfast Burritos are perfect for mornings when you need a quick grab-and-go breakfast.
Keywords
- mexican breakfast
- breakfast burrito
- grab and go breakfast
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Cooking tools:
- Colander
- Can opener
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Oven
- Stove
- Refrigerator
- Freezer
Ingredients
- 4 individual Egg
- 1 tablespoon Salsa
- ⅓ cups drain and rinse Black Beans, Canned
- ⅓ cups Corn, Frozen
- ⅓ cups drain Diced Tomatoes, Canned
- 1 tablespoon chop Cilantro, Fresh
- ¼ teaspoons Cumin
- ¼ teaspoons Salt
- ½ teaspoons juice Lime
- 1 cup Cheddar Cheese, Shredded
- 4 individual Flour Tortillas (8-inch/Med)
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