Spinach With Mushrooms & Cheese Recipe
This is a way to cook spinach without overcooking it.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Pastry brush
- Colander
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Tongs
- Mixing bowl
- Serving platter
Ingredients
- 2 pounds fresh spinach
- 1/2 pound fresh mushrooms
- 2 tablespoons oil (vegetable oil)
- 1/2 clove garlic, peeled
- ½ medium lemon. juice of
- 1/2 cup shredded low-fat mozzarella cheese
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
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