Sweet Potato Breakfast Skillet
A simple and delicious sweet potato breakfast skillet made in one pan for breakfast, lunch or dinner
Ingredients
- 4 tablespoons coconut oil
- 1/2 medium onion (diced (1/2 cup))
- 1/2 green pepper (diced (1/2 cup))
- 2 cloves garlic (minced)
- 1/2 pound grass fed ground beef or 2 italian sausages
- 2 cups shredded sweet potato
- 2 cups spinach
- 3 eggs
- goat cheese to garnish
- avocado to garnish
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