Cookies and Cream Fudge Brownies
Cookies and cream fudge brownies, as promised! These are very easy to make, and they’re super gooey and delicious.
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Cooking tools:
- Sifter
- Kitchen scale
- Baking pan
- Aluminum foil
- Saucepan
- Stove
- Oven
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 165g butter
- 200g dark chocolate, chopped
- 3 large eggs
- 2 large egg yolks
- 2 tsp vanilla extract
- 165g soft light brown sugar
- 2 tbsp plain flour
- 1 tbsp cocoa powder
- pinch salt
- 154g pack chocolate biscuits, such as Oreos, chopped into quarters
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