Chocolate Raspberry Brownie - Graziano Family of Wines Store
wineshop.grazianofamilyofwines.com
A fruity twist on a classic brownie recipe, perfect for dessert. Chocolate chips, raspberries, and edible gold sparkles make this treat both easy and indulgent.
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Cooking tools:
- Hand mixer
- Baking pan
- Mixing bowl
- Oven
- Spatula
- Spoon
- Measuring cup
- Toothpick
- Chef's knife
Ingredients
- 4 eggs
- 2 cups sugar
- 1 cup margarine, softened
- 1 cup self rising flour
- 1 cup semi-sweet chocolate chips
- 3/4 cup cocoa powder
- 1 cup fresh raspberries
- Edible gold sparkles as needed
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