Savory Spinach and Feta Quiche | DishGen Recipe
A flaky crust filled with creamy eggs, tangy feta cheese, and nutrient-packed spinach. This savory quiche is perfect for brunch, lunch, or a light dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Pie dish
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 frozen pie crust
- 6 large eggs
- 1 cup milk
- 1 cup chopped spinach
- 1 cup crumbled feta cheese
- 1/2 cup chopped onion
- Salt
- pepper
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