Chocolate and Algarve Orange Cake - Portugal Wine & Food. Recipes & Restaurants in Portugal.
Chocolate and Algarve Orange Cake
Ingredients
- 150g butter, softened
- 175g dark muscavado sugar
- 2 tbsp golden syrup
- 100g dark chocolate, melted
- 150g plain flour
- 25g cocoa powder
- ½ tsp bicarbonate of soda
- 2 eggs
- Zest of 2 oranges
- Juice of 1 orange
- 100g butter
- Icing sugar (as much as it takes to achieve the desired consistency of the icing)
- Zest of 1 orange
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