Try This Espresso Hot Chocolate Recipe with Baileys | Baileys ROW

Name: Try This Espresso Hot Chocolate Recipe with Baileys | Baileys ROW
Ingredients: 100 ml Baileys Original Irish Cream; 2-4 tsp light brown sugar (add to taste); 80 g chocolate (dark or milk depending on how rich you want it), finely chopped; 2 espresso shots/coffee (50ml each); 200 ml cream whipped with 1-2tsp of espresso/instant coffee powder; 1-2tsp light brown sugar (add to taste); 2 large chocolate chunks, chocolate sprinkles, coffee beans and chopped chocolates to decorate

www.baileys.com

This luscious coming together of the classic Baileys coffee and the iconic Baileys hot chocolate has us holding out our mugs for more. Make ours a dark roast, please!

View full recipe on www.baileys.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.baileys.com.

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Ingredients

100 ml Baileys Original Irish Cream
2-4 tsp light brown sugar (add to taste)
80 g chocolate (dark or milk depending on how rich you want it), finely chopped
2 espresso shots/coffee (50ml each)
200 ml cream whipped with 1-2tsp of espresso/instant coffee powder
1-2tsp light brown sugar (add to taste)
2 large chocolate chunks, chocolate sprinkles, coffee beans and chopped chocolates to decorate