Texas Chili Recipe - Six Sisters' Stuff
This Texas chili recipe might be a little different than you are used to with beans and tomatoes, prepared in the slow cooker.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Ingredients
- 1 pound ground beef
- 1 onion (diced)
- 2 green bell peppers (diced)
- 1 (4 ounce) can diced green chili peppers ((drained))
- 14 ounces beef broth
- 1 (15 ounce) can pinto beans ( (drained and rinsed))
- 1 (14 ounce) can diced tomatoes ((do not drain))
- 2 (8 ounce) cans tomato sauce
- 1 (6 ounce) can tomato paste
- 3 teaspoons minced garlic
- 1 Tablespoon cumin
- 2 Tablespoons chili powder
- 1 Tablespoon sugar
- 1 teaspoon salt
- 1 teaspoon pepper
- dash red pepper flakes ( optional)
- 1 cup shredded cheddar cheese (optional)
- 1 cup sour cream (optional)
- 3 green onions (optional)
- 1 (9.25 ounce) bag Frito corn chips (optional)
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