Taco Soup — Easy Mexican Recipe | Petite Gourmets
Easy homemade taco soup with ground beef, beans, corn and Mexican spices. Ready in 40 minutes - perfect for busy weeknight dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 lb ground beef
- 2 tbsp olive oil
- 1 onion
- 2 cloves garlic
- 1 jalapeno pepper
- 400 g tomato
- 400 ml beef broth
- 1 cup tomato paste
- 1 cup corn
- 400 g black bean
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp oregano
- 1 cup cilantro (coriander)
- 1 tbsp lime juice
- 1 tsp salt
- 1 tsp black pepper
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