Easy and Delicious Loaded Nachos - Taste Of Cook
Enjoy a quick, crowd-pleasing dish with crispy tortilla chips layered with seasoned beef, beans, cheese, and fresh toppings in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasteofcook.com.
Ingredients
- 1 tablespoon olive oil
- 1 small sweet onion, finely diced
- 2 garlic cloves, finely minced
- 1 pound 85/15 ground beef
- 2 tablespoons taco seasoning
- ¾ teaspoon salt, divided
- 1 (10-ounce) bag tortilla chips
- 1 (15.25-ounce) can corn, drained
- 1 (15.5-ounce) can black beans, drained and rinsed
- 2 cups shredded Monterey Jack cheese
- Fresh cilantro, finely chopped
- Sour cream or Mexican Crema
- Diced tomatoes or pico de gallo
- Fresh or quick-pickled jalapeños
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