Grilled Chicken & Quinoa Salad - Mindful by Sodexo - United Kingdom

Grilled Chicken & Quinoa Salad - Mindful by Sodexo - United Kingdom

www.mindful.sodexo.com

Quinoa and grilled corn topped with grilled chicken, cucumber, radish and avocado, topped with a drizzle of dressing and spring onion

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindful.sodexo.com.

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Ingredients

  • 12g fresh coriander leaves
  • 12g fresh basil leaves
  • 7.5g spring onion, white and light green part, dark greens sliced and reserved for garnish
  • 5ml extra-virgin olive oil
  • 1 teaspoon fresh lime juice
  • 5 teaspoons of salt
  • 4 skinless boneless chicken breasts
  • 400g sweetcorn
  • 5g freshly ground black pepper
  • 6g ground cumin
  • 40g dry quinoa
  • 1/4 Cucumber, cut into 1cm wedges
  • 10g radishes, thinly sliced
  • 1/2 ripe avocado, peeled & sliced
  • 30ml Water

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