Lentil Edamame Stew - Guiding Stars

Ingredients

• 1 cup lentils
• ¾ cup shelled edamame
• 2 Tbsp. olive oil
• 1½ cups minced red onion
• 3 cloves garlic, minced
• 1 (14.5 oz.) can diced tomatoes, undrained
• 6 Tbsp. fresh lemon juice
• 1 Tbsp. chopped fresh parsley
• 1 Tbsp. chopped fresh mint
• ½ tsp. salt
• ½ tsp. cumin
• ⅛ tsp. pepper
• ⅛ tsp. cinnamon
• Dash cloves