Crispy Potato Donuts – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Aalo (Potatoes) peeled & boiled ½ kg
• Breadcrumbs 1 Cup
• Cornflour 3 tbs
• Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
• Chicken powder 1 tbs
• Amchor powder (Dried mango powder) 1 tsp
• Lal mirch powder (Red chilli powder) ½ tbs or to taste
• Lehsan powder (Garlic powder) ½ tbs
• Kali mirch powder (Black pepper powder) 1 tsp
• Namak (Salt) 1 tsp or to taste
• Anda (Egg) 1
• Pyaz (Onion) chopped 1 medium
• Fresh parsley chopped or herb of your choice 2-3 tbs
• Maida (All-purpose flour) 3 tbs
• Dried parsley ½ tbs
• Paprika powder 1 tsp
• Namak (Salt) ¼ tsp or to taste
• Water 3 tbs or as required
• Anday (Eggs) whisked 2
• Breadcrumbs 1 Cup or as required
• Cooking oil for frying