Miso Brown Butter & Dark Chocolate Chunk Oatmeal Cookies (Gluten-Free) by yeet.that.wheat - FoodSoci

Ingredients

• 1 cup Butter, Unsalted
• 2 Tbsp White Miso Paste
• 0.75 cup Brown Sugar
• 0.5 cup Cane Sugar
• 1 tsp Baking Soda
• 1 tsp Baking Powder
• 1 cup Brown Butter
• 1 tsp Cinnamon, Ground
• 1.5 tsp Vanilla Paste
• 2 whole Eggs
• 3 cups Gluten-Free Rolled Oats
• 1.5 cups Gluten-Free Flour
• 1 tsp Xanthan Gum
• 1 cup Dark Chocolate
• 0.5 cup Coconut Flakes, Unsweetened
• 1 tsp Maldon Sea Salt Flakes