PARTY MEATBALLS - Alabama Farmers Federation
Delicious Party Meatballs with a tangy chili-jelly glaze. Perfect for appetizers or main courses! Recipe from the Alabama Farmers Federation.
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Cooking tools:
- Baking pan
- Oven
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Saucepan
- Spoon
- Toothpick
Ingredients
- 2 pounds ground beef
- 1 small onion, finely chopped
- 1 egg
- 1 (12-ounce) bottle chili sauce
- 1 (8-ounce) jar grape jelly
- Juice of 1 lemon
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